Cheddar Cheese
Our Cheese is 100% verified and marketable with certification of HACCP, ISO Certificate and also according to the Islamic requirements (HALAL).
| Products | Fresh Mozzarella, Cheddar Cheese |
| Grade | A, AA |
| Shelf Life | 24 Months must be stored at – 4 Degrees Celsius. |
| Product Origin | Netherlands/ Italy |
| Shape | Block |
| Color | White to whitely yellowish |
| Moisture | 45 – 50% |
| Fat on Dry Basis | 30 – 44.5% |
| Salt | Surface clean with marks from pressing. The surface might be craked. |
| Body and Texture | A close texture might be with uneven holes |
| Aroma and Taste:Ingredients: | Typical to MilkCow`s milk, salt, starters, microbiological rennet. |
